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Marketplace Full of Herb Medicine

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Restaurant around festival venues

Here are the information of the restaurants around Daegu Yangnyeongsi Herbal Medicine Festival

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more information of the restaurants
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1 Loving Hut

Loving Hut

217, Jungang-daero, Nam-gu, Daegu | +82-53-622-7230

A quintessential vegan restaurant that does not use meat, milk, eggs, and genetically modified organism (GMO). All foods are made with 100% vegan material completely exclusive of animal ingredients. Partly serves halal menu.

2 Good Taste COFFEE

Good Taste COFFEE

153, Beomeocheon-ro, Suseong-gu, Daegu | +82-070-4155-4601

This place is a cafe specializing in hand drip coffee. Several baristas brew coffee from the scratch to suit customers’ taste. They have basically 7 to 10 kinds of coffee beans for the customers to select their coffee to suit their taste.

3 Daegu Ppol Jjim

Daegu Ppol Jjim

69, Wondae-ro, Seo-gu, Daegu | +82-53-656-1991

This place is a braised dish specialty restaurant having a tradition of more than 30 years over two generation, and their typical menu of braised codfish head is well-known enough to have been introduced several times on television. The combination of plump codfish head and crispy bean sprouts provides you with spicy, soft and plain flavor. The leftover is mixed with seaweed flake and vegetables a..

4 Beoseotgol


125, Nongong-ro 5-gil, Nongong-eup, Dalseong-gun, Daegu | +82-53-616-5558

Introducing the mushroom, a health food, as its basic dish, this place has become a local fine restaurant. The typical food of this place is the beef shabu shabu whose meat broth is unique, with various mushrooms mingled with the beef.

5 Namgang Jangeo

Namgang Jangeo

36, Seodaegu-ro, Seo-gu, Daegu | +

This place is located in Seosung-ro Pork Bulgogi Alley and serves customers with homemade pork slices and Korean sausage made from over 38 years of experience. They cook the sausage with ingredients as beef entrails which makes it resemble stuffed squid dishes. It is distinctive that their sausage is full of beef entrails and offers a clean taste. The assorted boiled meat slices consisting of saus..

6 Wanggeomi


Gukchae Bosang-ro 696-8, Jung-gu, Daegu | +82-53-427-6380

Because of the crunchy sound, it has first named the menu “oduraegi.” A cow’s special part that not many place sell, however, in King Spider you can easily find the menu along with beef brisket grilled on charcoal briquettes. Not only in Daegu, but also is well known for their special parts nationwide.

7 Haesong


21-29, Yutongdanji-ro 8-gil, Buk-gu, Daegu | +82-53-382-2224

This place is a pufferfish specialty restaurant located in the Food Court of the Distribution Complex. This restaurant shows the essence of the pufferfish taste using fresh ingredients along with kindness, clean interior, excellent taste and outstanding service

8 Gohyang Chabatgol

Gohyang Chabatgol

12, Pagye-ro 138-gil, Dong-gu, Daegu | +82-53-981-5883

This place is located in the vicinity of Palgongsan Pagye temple and it is a specialty restaurant of traditional Korean Table d’hote which is cooked by the owner-cum-chef himself who specialized in the medicinal cuisine. The second floor of the building is a well-decorated exhibition hall where you can see various traditional teacups and pottery vessels. The typical food of this restaurant is Chab..

9 Dongseongno Tteokbokki

Dongseongno Tteokbokki

19-7, Dongseong-ro, Jung-gu, Daegu, Korea | +053-424-8716

5 minutes walking distance from exit 2 of subway line 1 Jungangno Station. The original house located in the Tteokbokki Street of Dongseongno. You can fry rice after eating instant tteokbokki.

10 MiRim


Gukchae Bosang-ro 93-gil 6, Jung-gu, Daegu | +82-53-554-6636

50 years traditional sauce and pork cutlet made by pushing the meat with glass bottle that were made since 1962 makes a wonderful harmony together. The soup made with over 20 natural ingredients such as stir-fried tofu glass noodles and vegetables, jumbo shirimp, cuttlefish, ground meat in a cabbage roll, and etc. is also tasteful.